11/28/2023 0 Comments Soquel high knotesThere is no FPMS certified David Bruce Clone. “represents any number of Pinot Noir selections of undetermined clonal origins. Allowed to ripen fully, it gives complex wine, saturated with dark fruit nuanced with jam, tar, and leather.” UCD 32 was sourced originally from a vineyard in Ay, across the Marne River from Epernay…It is sometimes said that the original vineyard sources of these clones were Roederer’s own Champagne vineyards, but viticulturalists at Champagne Louis Roederer cannot confirm this claim. These clones make up the perfect clonal blend for the old world, delicate Pinot Noir we strive to make here at Sante.Ĭhardonnay from Split Rail vineyard expresses crisp minerality and a Burgundian nature that balances fragrant hibiscus, pineapple and pear aromatics with hints of granite to form the backbone of clean, austere Chardonnays.Ībout Clone 32 (quoted from Capazzo Winery) The lower half of the vineyard was recently grafted over to Pommard clone 4. Many wineries, including Chalone, David Bruce & Williams-Selyem have made great use of this unique field selection of clones, which, as a group, are known for their delicacy and floral aromas, and which Robert Parker has described as “silk & lace”.Ĭhampagne clone 32(DNI), which was grafted to Freedom rootstock, brings a rich earthiness to the mix, with hints of plum jam, black cherry, clove and redwood humus. Some of the original cuttings of Mt Eden Clone are reported to have been brought over from Chambolle-Musigny, on the prized Côte de Nuits, France, in the 1890s by Paul Masson, and were then planted by Martin Ray in the 1950s at his estate vineyard in the Santa Cruz Mountains (now known as Mt Eden). The rest of the vineyard is planted to Chardonnay clone 4, with a light mix of French clones 95/110R, 76/110R and 809/110R all of which benefit from the long Corralitos growing season, which is cooled down by the ocean breeze blowing off the summer Aptos fog 5 miles and 1700′ down below.ĭavid Bruce Selection is an old field selection consisting of Mt Eden Clone, Martini Clone, Wädenswil and Pommard (see below), and is one of the original Pinot Noir selections grown in the Santa Cruz Mountains AVA. Approximately two acres of this mountaintop vineyard is planted to Pinot Noir, with “David Bruce Selections”, Champagne clone 32 (aka UC Davis Clone 32) and Pommard making up the bulk of the planting. This spectacular mountain-top is where the warm east wind from the valley meets the cool ocean breeze in summer, evident by the combination of giant Madrones (hot, dry climate) growing alongside mammoth redwoods (cool coastal climate). The soils are gray sandstone and clay, with a limestone vein down deep. Planted on an old lake bottom that got pushed up to 1700′ in Corralitos (Southern Santa Cruz Mountains AVA, home of Windy Oaks & Alfaro), with dramatic views of the Monterey Bay, the former Split Rail Vineyard was a longtime standby for David Bruce and Clos La Chance.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |